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Spring in Provence Prix Fixe Menu

Join Us for Special Prix Fixe Menu Highlighting a Different Region of France each Month.

 $65++ Per Person

Available at The Bar & Dining Room

5pm - 9:30pm | Tuesday - Saturday 

Walk-ins Welcome | Reservations Accepted

Reservations

Valet Parking Available
$15 with Restaurant Validation (3 hours)

For The Table

  • Chilled Pea Soup

    smoked ricotta, mint oil, crispy country ham

    12 supplement

First

  • Choice of

  • Cured Scottish Salmon

    warm potato salad, bay leaf oil

  • Heritage Pork Rillette “Du Mans”

    grilled sourdough, pickled ramps

Second

  • CHOICE OF

  • MT. LASSEN TROUT ALMONDINE

    wilted bloomsdale spinach, smoked trout roe beurre blanc

  • Roasted Duck Breast

    crispy duck leg, glazed nantes carrot, muscadet grape, mustard jus

  • STAR ROUTE FARMS MARKET VEGETABLES “EN COCOTTE”

    summer truffle vinaigrette

Third

  • CHOICE OF

  • Gateau de Nantes

    saison rum cake, strawberry and rhubarb jam

  • k&j farms cherry galette

    whipped crème fraiche, almond butter

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